Dickey’s Barbeque Pit will be opening in July of 2012 at the corner of River Park and 10600 S.
About Dickey's: In 1941, Travis Dickey opened the first Dickey’s Barbeque Pit in Dallas, Texas. Since that time Dickey’s has expanded across the United States with now more than 200 locations. Today, Dickey’s serves up great Texas BBQ including beef brisket, pulled pork, ham, polish sausage, turkey breast and chicken, with an extensive array of home-style sides. Buttery rolls are served with every meal along with complementary ice cream and dill pickles.
Every location still smokes all of their meats in the restaurant the same way it was done in 1941. If you like Barbeque, Dickey’s will definitely be a restaurant you will want to experience.
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